40. 1642 County Road B2 West, Roseville, Minnesota 55113, USA. At Baldamar, people can enjoy the cozy atmosphere. It is somewhat expensive, but I knew that beforehand as I looked on the menu online. TueThu 4:00 pm10:00 pm Our server Madison was fantastic! And the restaurant's employment of numerous younger (and female) servers is a noteworthy shift from the middle-aged dude-centric approach typical at most old-school competitors. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Now hes on his final chapter. E-mail. We also shared a piece of chocolate cake and ice cream for dessert It was a massive piece - enough to take home. Description: Baldamar marks the turning point where we usher in the new standard for style, service and steak. (Scott Takushi / Pioneer Press). Baldamar | Roseville MN Baldamar (Feb 20-26) 1642 County Road B2 W, Roseville, Minnesota 55113 651-796-0040 Reserve for Lunch Reserve for Dinner Menu Lunch Dinner American Steak Seafood Gluten Free Menu $20 and Under Restaurant Week Barbette (Feb 20 - Mar 1) 1600 W. Lake St., Minneapolis, Minnesota 55408 612-827-5710 Reserve for Lunch Reserve for Dinner Menu Do Not Sell or Share My Personal Information. Wouldnt get again but my brother absolutely loves this app. And the desserts were good size and great as well. For perfectly cooked rice every time, try your microwave Our server, Amanda, was very sweet, knowledgeable and attentive. The dish of chips to go with them (for an extra charge) were not good. The food was so good; already booked a dinner for April to try that menu. Proud member of the Twin Cities Restaurant Coalition . Went to celebrate two birthdays! Booked 45 times today. Its where you create them. 4. The ribs were to die for. Bread is life, the bread was tasty, warm light and soft in the center. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. Omg the size of it was very generous and Joel explained that it was smoked for 18 hours. Bar top seating may accommodate two or less. Can a vegan person get a good meal at this restaurant? The lobster roll was all bread. Join us Sunday, September 5th at 10am as we put a little Labor Day spin on our already rockin Sunday brunch buffet. Copyright 2005-2023 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. Whiskey lovers rejoice! We had a fabulous meal at Baldamar! Whether you drop in to pre-party, stop by for an after party, or reserve your own private party, Baldamar will be the place to be. Filet mignon was excellent. Baldamar. An event youll never forget. Or, one youll struggle to remember. Tamara, the server, was incredibly knowledgeable and thorough. Our group of 4 found many items to enjoy. Option of adding . Its a line in the sand. The scalopes were seasoned to perfection and not rubbery or hard. Description: Baldamar marks the turning point where we usher in the new standard for style, service and steak. Joel then came back to take our dinner order. Located in Roseville, next to Rosedale Center, it keeps old-school craft at its center for the modern meat eater. Baldamar is open: Monday:11:00 AM - 10:00 PM Tuesday:11:00 AM - 10:00 PM Wednesday:11:00 AM - 10:00 PM Thursday:11:00 AM - 10:00 PM Friday:11:00 AM - 11:00 PM Saturday:11:00 AM - 11:00 PM Sunday:9:00 AM - 9:00 PM Kerry Moser on Google (November 15, 2019, 7:19 pm) I have been to this restaurant twice already and can't wait to go back! Best things about the experience were the person providing our service and the choux pastry for the dessert. The waiters were great at giving recommendations. The dining room and adjacent bar area are very attractive. Baldamar has a very interesting menu! Crazy thought: You could even drive there just for dinner. Everysingle thing on our table was incredible except I could do without the dry rub wings. Five courses of chef curated dishes each paired with a perfect pour of 7Vines wines. The Frico was yummy crispy cheesy goodness. Any late arrivals will be accommodated; however, this will decrease your dining time as we cannot extend any extra time at the table past the two hours allotted. The booth in the bar was perfect for our 3+ y." The Butcher's Tale, Casual Elegant Steakhouse cuisine. Will definitely be back. Prices of steaks were starting around 50 dollars. The dining room and adjacent bar area are very attractive. Our New Years Day Hangover Brunch is a great way to kick off 2020. We made a trip here to try out the food and upon walking in we were greeted and seated immediately. We then spoke about places to eat and recomeded things to each other and were incredibly happy with him. If youre a nacho lover, these are in the dont-miss category. LaPanta himself has comprised eight courses of Italian style delights that he will be cooking alongside our own Head Chef in Baldamar's kitchen! We also added scallops, which came out with a really nice sear on only the tops, which left the bottoms wet and unpleasant. Thank you! Hours (651) 796-0040. Any server who can make an instant connection like Joel did is a master of his craft. $$$ - Expensive ($25-$50) Reservations are available for lunch, dinner and Sunday brunch! Sorry, we dont have photos for this restaurant right now. Last call for food and alcohol is 15 minutes prior to your seating end time. Fri, Sat 4:00 pm11:00 pm, AMEX, Diners Club, Discover, MasterCard, Visa, Stay tuned for updates on our Private Dining program. A very nice dining experience. That was a nice value! },
Guests to finish EACH COURSE BEFORE ORDERING THE NEXT, otherwise limited to 3-courses. You will appreciate delicious bourbon, brandy or martinis at this steakhouse. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma . Burgers There was no need for hostashish or hot sauce to kill the marvelous flavor. A little aspirational, unfailingly comfortable: Baldamar rewards a dinner stop before a movie at AMC Rosedale or after a shopping trip to Designer Shoe Warehouse. Baldamar marks the turning point where we usher in the new standard for style, service and steak. Its where you create them. Service, food, and drinks were awesome!! The grilled corn side dish lacked flavor. We'll be updating the hours for this restaurant soon. Join us for a night full of good times and great whiskey from Woodinville Whiskey Co.! Baldemar is always our favorite place to go to celebrate any special event! Its a line in the sand. As Anthony Bourdain once said, "food is everything we are. This is a week not to be missed. Sunday brunch was excellent as usual, but we missed Michael this week. Clearly very popular with many folks. B2, Roseville; 651-796-0040; baldamar.com Stephanie March It means the menu's made with old-world craft at its core and modern-day meat eaters in mind - with flavors forged in fire and folded into pure primal perfection. Although I cant speak for the USDA Choice cuts, they would likely be a better selection due to the significant cost difference. Start with freshly made salads and handcrafted dressings before you skewer succulent strips of steak, and finish the smorgasbord with our famous chocolate fondue. Mpls St Paul restaurant week Delicious food and wine Good value. Wonderful service Peter, Ken and Nick! (Scott Takushi / Pioneer Press), Prime NY Strip Steak and an Old Fashioned (High West Double Rye Whiskey, unrefined sugar, house bitters) at Baldamar Restaurant in Roseville, Thursday, Feb. 13, 2020. 1642 County Road B2 West, Roseville, Minnesota 55113, USA. Enjoy an all encompassing dining experience with the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine with seasonality, and the sense of discovery around every corner. Baldamar. It had Kimchee on it instead of Sauerkraut & no Thousand Island dressing. Claimed. Service was excellent, glad we were seated on other side with wall between bar and our dining room to minimize noise, so my spouse and I could have a conversation in a quiet environment. And, the ambience was comfortable and quiet enough that we could have a really nice conversation among us. We had been wanting to try this restaurant for some time now. The dish of chips to go with them (for an extra charge) were not good. Restaurant Week value was super. 0.02 miles, Shake Shack Rosedale Center ($) Well be going back. Baldamar is rated 4.8 stars by 4393 OpenTable diners. Food is superb and service is spectacular. It's a restaurant called Baldamar in Roseville. (Or shell think you forgot. Dont miss out on this one! 1642 County Road B2 West, Roseville, Minnesota 55113, USA. Tripadvisor performs checks on reviews. No substitutions will be allowed during this event. In downtown Minneapolis, The Melting Pot is your quintessential fine-dining restaurant. You will find that the menu is divided into the following categories: (adsbygoogle=window.adsbygoogle||[]).push({}); Now that you know what you will be paying to eat at Baldamar, here is the full menu of food options to choose from! View Menu Proud member of the Twin Cities Restaurant Coalition . Come in and experience our unmatched service and food. Unlike many of the downtown steakhouses, though, Baldamar smartly includes more than a smattering of other entrees. It means the menu's made with old-world craft at its core and modern day meat eaters in mind with flavors forged in fire and folded into pure primal perfection. My first time doing restaurant week , loved everything about it ! The waiters were great at giving recommendations. Baldamar (1642 W. County Road B2, Roseville; 651-796-0040; baldamar.com): Mother's Day at Home menu ($28.95) comes with more than a dozen items including a caramel roll, shrimp cocktail, lemon . Now that's a Father's Day special 20oz of perfection on a plate. The High West Double Rye-based Sazerac ($13) knocked us on our . 1642 County Road B2 W, Roseville. Then came some baccon. Celebrate the best of Twin Cities dining during Mpls.St.Paul Magazine's Restaurant Week February 23-28 with our set menu options. Just saying.). house blend dry rub, blue-cheese sauce Bread is Life $8.95 French baguette, bacon cheddar butter, green chimichurri, whipped butter Starters or Sides Mashed Yukon Gold Potatoes $10.95 beurre monte, scallions Spicy Lobster Mac & Cheese $13.95 Blaser's sharp cheddar, Nueske's bacon Entree Salads Wedge Salad $16.95 We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Baldamar's cocktail menu is helpfully sorted by base spirit and old- versus new-school drinks. It was packed. N.Y.F.O.F | Baldamar Select Buffalo Trace Bourbon, piloncillo sugar, aromatic bitter blend, vanilla, orange zest , smoke 26 GIN OLD SCHOOL Floradora | Ford's Gin, Sherry, Raspberry, Ginger Beer, Lemon Citrate 15 NEW SCHOOL London's for Lovers Bombay, house made chamomile lavender syrup, lemon citrate, Creme de Violette 15 Chai Old Fashioned Bacon and Bourbon at Baldamar The bar menu is broken down by spirit, and then "old school" and "new school" cocktails, all $11 to $13. more. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Staff is friendly, helpful, and knowledgeable. Loulou and Daher Jacobs, right, celebrate Daher's 67th birthday and Valentine's Day too with lunch at Baldamar Restaurant in Roseville, Thursday, Feb. 13, 2020. The entrees, however, were disappointing. The building looks really small from the outside, and is in the outlying parking lot of Rosedale Center, but when we walked in, it seemed very roomy and glamorous! Great desert offerings, wine selection and craft cocktails. This was all washed down with a pinot noir that was fabulous all in itself. Everything was ala carte. $50 for an 8 ounce Filet Mignon.. And that is all is there. Advance payment is required when calling to make your reservation. Review. Salmon was excellent, thin crispy outside, moist & flaky inside. Advance payment is required. the food was very tasty. Related Articles I think this would be a cool place for dinner but I dont know if Id want to come back for mediocre food and service. Baldamar marks the turning point where we usher in the new standard for style, service and steak. Theres no arguing with the results every steak we tried was utterly fantastic. May be an image of bottle and text that says 'JUSTIN ISOSCEL ES'. (Including no salt on our table and no water refills). Baldamar is over-the-top. Join us the evening of Wednesday, March 11 for a wine tasting that will bring you back to your roots. Filet Mignon 5 Photos 3 Reviews $19.95 It's also our favorite restaurant when we crave a great steak. It is an expensive night out, but the service was Impecible, and food was outstanding! Lunch If that part in the sermon where it said something about gluttony made your stomach growl, our epic Easter Brunch will be ready and waiting. Our server was delightful and attentive. Always amazing food, drinks, and service. Call us up, 651.796.0040, and get signed up! Breakfast I made a reservation two weeks ahead of time which was a good idea, otherwise, I would not have been able to make one that day, and if I had been someone just showing up, would have waited an hour to get seated. Everything was really good.Our waiter was very attentive checking back with us, and other staff also asked how everything was. This was all washed down with a pinot noir that was fabulous all in itself. View the menu for Baldamar and restaurants in Roseville, MN. Now lets check out Baldamar's menu! The lobster sliders were, also, excellent--and contain lots of lobster. Own or manage this property? Baldamar is the best place to celebrate special moments. Email Address. Chipotle Mexican Grill adds a TikTok favorite to its digital-only menu All delicious. Stanley said the menu itself is flexible, and customers can spend anywhere from $18 to. Rosedale Center. service and steak. The food is amazing and the service is even better! Sunshine and good times are to be had so dont miss out on this one! The best stop youll make on your way to the lake! Hours (651) 796-0040. $ Join us on our patio as we celebrate all that is summer with a Titos in your hand! Make sure you click Allow or Grant Permissions if your browser asks for your location. Mon, Sun 2:00 pm9:00 pm The toughest Steak I've ever had in a restaurant. Burgers, Wine Bar The portion size was good. The artichokes were divine omg the flavor and tenderness in them were beyond what words can describe. Baldamar. The presentation was as if picasso created this masterpiece and the flavors were all over the place making your senses go wild. and a great way to start the meal. May be an image of food and indoor. . Seafood, gluten, sugar and pork may be used to create dishes. Roseville. InterContinental (IHG) Hotels in Roseville, Hotels with Complimentary Breakfast in Roseville, American Restaurants for Large Groups in Roseville, American Restaurants for Lunch in Roseville, Restaurants for Group Dining in Roseville. Bring your big appetite to the big city. An event youll never forget. At the bar sits every spirit imaginable, and someone who isnt afraid to use them. Distance: Map updates are paused. Write Review. for (var i = 0; i < arrayLength; i++) {
! Celebrating BD and Father's day. *Happy Hour days and times subject to change on holidays or special events. $39.95 per person prior to tax and service fee. Baldamar menu has been digitised by Sirved. It means the menus made with old-world craft at its core and modern day meat eaters in mind with flavors forged in fire and folded into pure primal perfection. 50 Shades of Chocolate, Chopped La Flaquita, Hamburger, Wedge Salad or Quarantine Burger* The bar is well stocked and the wine list is impressive. You just have to go and try it! Great service as well. Including but not limited to unlimited Champagne, Mimosas, Ros, Chardonnay, Bloody Mary, Fresh Juice, House-Baked Croissants, Pastries & Treats . Our favorite was probably the short rib and chorizo nachos, an actually-spicy plate of house-made chips that held up well to the weight of an obscene amount of toppings, including deep, rich short ribs, zippy chorizo, both a melted queso and grated cheddar and some pickled onions for crunch and contrast. We didnt see the point in trying to remedy this as it was starting to feel like the Restaurant Week menu patrons were not valued as deserving of a full experience. I would try the Baldamar dining experience again. Were greeted and asked if still wanted patio and little wind. (Scott Takushi / Pioneer Press), From left: Hostesses Cassandra Cantos, Avianna Newstrand and Maria Santiago work the front desk at Baldamar Restaurant in Roseville, Thursday, Feb. 13, 2020. I had the BEST customer service yesterday when I mistakenly went in for restaurant week and messed up the dates. The chef did a spectacular job with the presentation of the dish as well as the creation and the flavors. 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