The important point here is to start with a little liquid so that you have just a slight amount of moisture inside the pan. To serve your ham warm, follow the following directions. Add 1/2 inch of water to the bottom of the pan, then cover the pan tightly with aluminum foil. When grilling a spiral cut ham, preheat the grill to medium-high heat. Copying and/or pasting full recipes to any social media is strictly prohibited. However, if you want to heat a spiral ham in the oven, there are a few things you need to know. Spiral Sliced Honey Ham: Keep refrigerated. There are a few reasons why ham is water-added. There is no need to actually wrap the ham itself in foil. By using our site, you agree to our. Put the spiral ham in pan with rack in the bottom and with the fat side UP. That said, a spiral-sliced ham (that is, a bone-in ham that the butcher has sliced into, you guessed it, a giant spiral), falls apart into tidy pieces and is a safer option if the idea of carving . Draw the foil up around the sides of the ham, add 1/2 cup water, seal tightly (using additional foil if needed) and place in a roasting pan. I'm also a big fan of healthy eating, and I love sharing tips and recipes for healthy and delicious food. Draw the foil up around the sides of the ham, add 1/2 cup water, seal tightly (using additional foil if needed) and place in a roasting pan. To heat a spiral sliced honey ham in the microwave, place the ham on a microwave-safe plate and heat on high for 2-3 minutes, or until the ham is heated through. Join the Ultimate Loyalty Experience & Enjoy the RewardsLearn More >, Citrus Season is Here! 2. How do you heat a fully cooked spiral ham in the oven? Mix cornstarch and water together in a bowl and pour into the saucepan. However, if youre looking for a ham that is cooked through with a slightly pink center, we recommend cooking your spiral ham for 13-15 minutes per pound at 325 degrees Fahrenheit. It is easy to make, delicious and great for feeding a crowd, especially during the busy holiday season. Allow the ham to rest for at least 20 minutes before serving. Put the glazed ham back into the oven and heat it for an additional 10 to 20 minutes, or until the glaze is bubbly. (An uncooked ham will need to reach a higher temperature.). Some of these hams are sold raw or partially cooked, so be sure to read the package before you reheat it. Remove from oven and brush with a glaze of your choice. While the oven is heating, remove the ham from the oven and ease the foil away and out of the pan. You can also reheat the spiral ham by covering it with aluminum foil and heating it at 325 F for about 10 minutes per pound. I agree with Seth. Appleton Farms Spiral Sliced Hickory Smoked Honey Ham cost $1.99 per lb at the time of publication. Bake 45-55 minutes longer or until a thermometer reads 140, basting occasionally with pan . if it's uncooked. 5. Preheat oven to 350 degrees F. 2. Make sure you tightly seal the foil, and leave it in the oven for the specified amount of time. Giant spiral honey ham is a delicious, succulent ham that is perfect for a large gathering or holiday feast. 2. But first, a few simple rules of thumb for baking ham: Heat your oven to 350F. However, we would like to invite our customers to visit our review site, where they can leave feedback about their dining experience. Glazing instructions: Remove ham from oven 1/2 hour before end of cooking time recommended above. In order to prevent the meat from drying out, place the ham face side down in the roasting pan. This article has been viewed 163,305 times. Thanks for a easy recipe with GREAT results!! Publix Spiral Ham Heating Instructions Read/Download Bourbon-Glazed Ham (Serves 8 to 10) You can make this recipe with a fully cooked bone-in, boneless or spiral cut ham. Uncover the spiral ham and glaze generously, ensuring the glaze gets into each slice. By checking the internal temperature of the ham it will ensure that you remove it from the oven just at the right time. For glaze, combine 2/3 cup brown sugar, 1/4 cup juice (orange or pineapple are great) and 2 tablespoons dijon mustard with your favorite warm spices. But who can eat just one slice? Unwrap the spiral ham and place it in a roasting pan. Gently separate the slices, and brush with the glaze as well. I have cooked this ham both with and without covering it with foil. Some boneless hams contain significant amounts of ground meat reshaped into a ham, and may not have visible seams. Bring to a boil, reduce heat, and simmer for 5 to 10 minutes. Find out how to prepare it and when it is best to serve it. Steps. Spiral ham lends itself very well to the slow cooker. Drain off pan juices and reserve. Required fields are marked *. Bake for 20-25 min. Brush the glaze onto the meat and cook it for another 30 minutes. Discover more on Fine Dining Lovers. Enjoy! Preheat oven to 325 degrees F. Remove ham from package and place in a baking dish. Instructions. Steps. Cookbook' for free now. Your email address will not be published. Let your wrapped ham sit on the counter for about an hour. This is a delicious and absolutely easy spiral ham recipe with a keto glaze. I'm a food blogger and I love to cook and eat! Total time : 1 hour 49 minutes??? Use a thermometer to test temperature, ham is done when it reaches 140F in all areas. Once the internal temperature reaches 120F, apply the ham glaze from the packet that came with the ham or make your own glaze (Recipe below). Then drizzle the glaze over the ham, being sure to get between the pieces. In a medium-sized bowl, stir together the Dijon mustard, honey, and brown sugar. Cover spiral ham tightly with foil, no steam escapes. Baste with reserved pan juices, return to oven and bake, uncovered, another 15 min., or until heated through. Please read our disclosure policy. About 30 minutes before the ham is done, remove it from the oven and score it by using a knife to thinly slice the surface in a diamond pattern. A spiral sliced honey ham is a great addition to any holiday feast. A small ham can instead be submerged in cold water and thawed in two or three hours, replacing the water with fresh, cold water every half hour. Every year around the holidays I get several emails asking about the best way to cook a spiral ham so that it stays moist and tender. After baking, you should allow the ham to cool for about 15 minutes. To begin cooking the ham, remove the plastic disk from the underside of the bone. In a small bowl, mix together the honey, brown sugar, and cinnamon. 2) Cut a spiral ham along the natural seams, being careful not to cut into the meat. ", http://whatscookingamerica.net/Pork/Ham101.htm, http://www.virtualweberbullet.com/hamselect.html#spiral, http://www.honeybaked.com/content/spiral-cut-ham.asp, http://www.seriouseats.com/2010/12/the-food-lab-how-to-pick-and-cook-a-holiday-h.html, http://www.dakinfarm.com/Spiral-Sliced-Ham-Serving-Suggestions.dlp, http://www.foodsafety.gov/keep/charts/hamcookingchart.html, http://www.ohsweetbasil.com/how-to-carve-a-spiral-ham.html, http://www.recipetips.com/kitchen-tips/t--665/carve-a-ham.asp, Cucinare un Prosciutto Tagliato a Spirale. Spread mustard mixture evenly over the surface of the ham. Make sure that your ham can fit completely inside of your roasting pan without touching the sides. To Glaze Ham: Remove ham from oven and increase oven temperature to 425 degrees F. Brush glaze over ham and return uncovered ham to oven for 10 minutes. Dinner. Prep time : 5 minutes The most common shapes for spiral hams are ham buns, which will take around 30 minutes to bake at 350 degrees Fahrenheit; and ham hocks, which will only require around 15 minutes to bake. I have now upped the temperature to 350 degrees and am basically cooking it for another hour. Follow the same steps and cook on low for about 4 hours. You can also use an instant-read thermometer. The secret to success is simple start with a good quality ham (preferably uncured), allow enough time for it to heat through slowly and complement its naturally salty, smoky flavors with a simple glaze like this easy, honey-based recipe. If youre using a glaze, make sure to follow the directions for the glaze on the hams label or on the glaze packet. Instructions. Pure honey is best, but you can also use maple syrup. Thanks! Ready to get started? If the ham is not covered, the moisture can escape and the ham can become dry. Ham is also often injected with a curing solution, and water helps to distribute the curing solution evenly throughout the meat. Before you start cooking a spiral ham place 1/2 cup of liquid in the bottom of the roasting pan. Preheat 325. Great advice. The original version of this recipe called for slow cooking the ham at a low and slow temperature. Thank you for your understanding. If your ham is done early, remove it from the oven and let it cool a little bit so it doesnt keep cooking. Slow-smoked in natural juices and ready to heat. Place the ham in a baking dish and spread it out so that it's even. Use a probe thermometer that stays in the meat during the cooking process. Step 4 Take the ham . Do not overcook; ham will dry out. 5. Remember, your spiral ham is already cooked, you are just reheating the meat and infusing it with the seasonings or the glaze. Make sure to cut along the bone so that the ham is in one piece. Ham is now ready to serve. Thaw the ham if necessary. Remove the spiral ham from its package and put it in the crockpot, fat side up. I love trying new recipes and exploring different cuisines. Fit a roasting pan with a rack and fill with enough water to cover bottom by inch. If it didnt come with glaze, make your own with half mustard and half brown sugar. I do enjoy it on the potatoes too. Best Spiral Ham Recipe How To Cook A Spiral Ham. Grill the ham for 15-20 minutes per side, or until the internal temperature reaches 165 degrees Fahrenheit. Preheat the oven to 350 F. Place the ham in a roasting pan, cover with foil, and bake for 1 hour. The first step is to place the spiral ham in the oven. The ham is cooked in a spiral shape, and the glaze makes it a sweet and sticky delight. Heat glaze mixture on high, stirring constantly, until glaze begins to boil. Preheat your oven to 350 degrees Fahrenheit, and then place the ham in a baking dish. So glad you enjoyed it FiL! Nutrition information is for a 4oz serving of ham and does not include glaze. You could use broth if you prefer less sweet. One is that it can slow down the cooking process. One of the best tips that I can give you on how to cook a spiral ham so that it stays moist is to tightly cover the roasting pan. Last Updated: November 29, 2022 Apply the glaze during the last 30 minutes of cooking and be sure to check the internal temperature for doneness. The spiral cut ham was invented over 40 years ago by our founder, Harry J. Hoenselaar. Approved. Putting your ham in the oven at the right temperature will keep the meat moist and warm. You will want to cook the ham for around 15 minutes per pound. Easy to follow, tried, tested and loved! Carving Instructions: Spiral sliced hams are not sliced all the way through so the ham stays intact during heating. For a perfectly tender spiral ham recipe, you can also make Crock Pot Ham, brush with the glaze of your choice, add a little water or apple juice and cook on the lowest setting. To cook a spiral ham without it drying out make sure you use a meat thermometer to reach 140F and do not overcook it. Using a fairly new oven. Fit a roasting pan with a rack and fill with 1 inch of water. Spices, such as cinnamon, cardamom, and pumpkin pie spice, are also great additions to a hams glaze. Then, while it cooks, brush more glaze and baste with the juices from your pan every 20 minutes. Step 2 Preheat oven to 350. How long does it take to cook a 10 lb spiral ham in the oven? ), or cooked greens. Download 'The Why Waste? Cut straight down from the base of the bone to release the remaining sections. Place the ham in a roasting pan and bake for about two hours, or until it is cooked through. Take the ham out of the oven and spread a glaze over the top, using a pastry brush; allow the glaze to drip down onto the cut slices. If you are not sure whether or not you should cover your ham, it is always best to err on the side of caution and cover it. It is a glaze, so it is a little sweet. Whenever possible, purchase a good quality ham from a butcher shop. Preheat the oven to 325 degrees Fahrenheit. To cook a spiral ham without it drying outmake sure you use ameat thermometerto reach 140F and do not overcook it. Preheat the oven to 275F. Pour 2 cups water in the bottom of roasting pan and place ham on the foil on the rack. Cut along the natural muscle lines to remove the top section of slices. Grate 1 tbsp zest from the orange into bowl. Place your ham flat-side down in a shallow pan. I'm a food blogger and I love to cook and eat! A baked spiral ham is a thing of beauty. Using a knife, cut around the bone of the Ham. The ham is lean without much fat and has a nice subtle smoked hickory flavor. Spiral hams are popular at Easter and Christmas dinner alongside mashed potatoesor Scalloped Potatoesand turkey, but you can buy them year-round! I'm also a big fan of healthy eating, and I love sharing tips and recipes for healthy and delicious food. Place the ham on a rack in a roasting pan and pour 1/2 cup of water into the pan. Roast for 15 minutes per pound of ham (1 to 1 1/2 hours). Sharing of this recipe is both encouraged and appreciated. Heating Ham--Preheat oven to 275 degrees F. Remove all packaging materials and place ham face down directly into baking dish or roasting pan. Serve. Descriptions: HEATING AND GLAZING HAM: 1. However if you have a bone-in ham plan on increasing that amount to 3/4 pound per person. 1/2 teaspoon Worcestershire. One of the most valuable kitchen tools that you can ever have is an Instant Read Digital Thermometer. Warm ham at 325?F for 10-12 minutes . In this case, carve through to the center from any point on the edge, then repeat with two more slices to divide it into three pieces. Place ham on a roasting pan and bake for 30 minutes. A perfect low carb option for a big family dinner that still tastes amazing! Spread the mixture over the ham. If your ham includes heating instructions, you may want to follow those instead. Place the ham on a baking sheet and bake for 45 minutes. 3. Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. Or use an oven roasting bag; follow instructions on the bag for preparation. Once the ham is heated through, remove it from the foil and set upright. In this case, 88% of readers who voted found the article helpful, earning it our reader-approved status. Follow these steps to cook spiral hams of any size: 3. Heat in oven for about 10 to 18 minutes per pound at 325 degrees Fahrenheit. I usually choose not to eat spiral ham because when you buy it there is always a sugary, honey glaze package to go with it, which has way too many carbs. Thank you! Not only is it super convenient (fully cooked, ready to heat and serve), its also incredibly tender, juicy and flavorful. The first thing you need to do is determine the cooking time. A 10 lb spiral ham will take around 3-4 hours to cook in a conventional oven at 325 degrees F. To ensure the ham is cooked through, use a meat thermometer to check the internal temperature. Nutritional Information is to be used as a general guideline only . Water can also help to control the pH level of the ham, and it can help to protect the meat from bacteria. This was perfect! Switch the temperature up to 350F and heat for about 10 minutes. There is no one-size-fits-all answer to the question of how long to cook a spiral sliced ham, as the cooking time will vary depending on the size and thickness of the ham, as well as the temperature of the oven. Cover with foil*. How Long to Cook Appleton Farm's Spiral Sliced Double Glazed Ham. Uncovered will give a slightly crisper exterior and need closer to the longer cooking time. Place the ham on the counter 1 hour before you put it in the oven. It may look like its ready to serve, but the label will specify that it needs to be cooked thoroughly. When you are serving a spiral sliced ham, plan on approximately1/2 pound per person if it is a boneless ham. ham. One common question about ham is why it is often water-added. However, a simple cover of aluminum foil will work just as well. Covered will need closer to the shorter cooking time. If you are not sure how long to cook your ham, or if it is not labeled with cooking instructions, it is best to err on the side of caution and cook it for a longer time. Remove from oven and allow to rest for 10 minutes before slicing. Spoon glaze over the ham. Pour glaze over the ham or use as a gravy. Hams tend to show up at Aldi during November and December and also in time for Easter, as was the . My preferred method of cooking ham. Instructions. Just be sure that you dont touch the bone when checking the temperature as this will throw off the accurate reading of the meat itself. One of the first is the type of ham youre buying. In fact, to make things clear, you really dont cook a spiral ham. You should also check the internal temperature of the ham before you remove it from the oven. Our aim is to bring variety and new flavors to your everyday meals and weve got hundreds of recipes for you to explore. After cooking the ham, make sure its completely cool. 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